ProVeg Incubator

ProVeg Incubator ProVeg promotes disruptive plant-based and clean animal products in the food market through its new startup incubator.
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Mehr und mehr Menschen werden Teil des gesellschaftlichen Wandels und entscheiden sich aus Achtung vor Mensch, Tier und Umwelt dafür, tierische Produkte von ihrem Speiseplan zu streichen. Was läge da näher, sich nicht nur persönlich, sondern auch beruflich für diesen Wandel einzusetzen? Du planst ein vegetarisch-veganes Restaurant, Café oder Schuhgeschäft, möchtest einen veganen Supermarkt eröffnen oder einen Online-Shop anbieten? Wir unterstützen dich dabei, dein vegetarisch-veganes Geschäftskonzept voranzutreiben! Unser Ziel ist es, engagierte Gründer in ihrer Vorbereitung auf die Selbstständigkeit und während der Gründung zu begleiten. Hierzu stellen wir unser kompetentes Netzwerk aus Gastronomieprofis, Business Coaches, Marketingexperten und Gründercoaches zur Verfügung – zu fairen Konditionen. Wir bieten Gründerseminare und Workshops in ganz Deutschland an – sei auch du dabei und mache deinen Traum zur Wirklichkeit!

Just three weeks remaining to get your application in to join ProVeg Incubator! 🌱🍔🥛🍦🥚Interested startup founders can app...
26/01/2020

Just three weeks remaining to get your application in to join ProVeg Incubator! 🌱🍔🥛🍦🥚

Interested startup founders can apply to join the spring 2020 cohort until 16 February and the programme kicks off in April.

We support innovative food and beverage startups that are developing alternatives to conventional animal-based products. Part of that support includes potential funding of up to €200,000! 💰😱

Fill out an application online today! http://ow.ly/TkR450y3Y9N

Have you signed up yet for our Open Door Event this Thursday?We are inviting entrepreneurs, investors, and food industry...
14/01/2020
Open Door Event: Visit the world's leading plant-based food incubator

Have you signed up yet for our Open Door Event this Thursday?

We are inviting entrepreneurs, investors, and food industry professionals to come learn more about ProVeg Incubator and our startup programme.

Doors open at 1900 with welcome drinks and a tour, followed by networking. Check out the full event on Meetup: https://lnkd.in/dqfDbnm

#plantbased #startups #networking #event #foodindustry #innovation #entrepreneurship #opendoor

Thu, Jan 16, 2020, 7:00 PM: Are you looking to take your plant-based food startup to the next level? Or are you an investor or entrepreneur in search of interesting startups to get in touch with?The P

Calling all food startups! 🌱🧀🥛💚We are now accepting applications from companies interested in joining our fourth cohort ...
20/12/2019

Calling all food startups! 🌱🧀🥛💚

We are now accepting applications from companies interested in joining our fourth cohort of startups here at ProVeg Incubator.

We run the world’s leading accelerator programme for pioneering plant-based and cultured food startups.

So, if you're a food innovator and want to take your business to the next level, apply online now. Deadline is 31 January and the online application is here https://lnkd.in/dWcgcXy SHARE this post to spread the word 🌎👏

We are now on Meetup! We'll be using the platform to post details of all our upcoming events here at the Incubator and t...
11/12/2019
ProVeg Incubator Meetup Group (Berlin, Germany)

We are now on Meetup!

We'll be using the platform to post details of all our upcoming events here at the Incubator and those we host with partners too.

Our first event is already online - an open doors event in January. Find us by searching for ProVeg Incubator Meetup Group or follow the link https://lnkd.in/dZC-Pec

We connect food entrepreneurs who are focused on plant-based and cultured products. At ProVeg Incubator we host regular events for food startups, mentors, investors, and industry professionals, who ha

It's our FIRST birthday this month🎈🎉 ProVeg Incubator launched in November 2018. Since then we've supported over 30 star...
29/11/2019

It's our FIRST birthday this month🎈🎉 ProVeg Incubator launched in November 2018. Since then we've supported over 30 startups from 16 countries, helping them to raise more than €3 million. http://ow.ly/KSzr50xnF4h

We are thankful for all the #startups out there creating AMAZING #plantbased products. What are you thankful for? And wi...
28/11/2019

We are thankful for all the #startups out there creating AMAZING #plantbased products. What are you thankful for? And will you be eating any of these tasty treats today? Tell us in the comments! 😎 #thanksgiving 🌱

Have you heard of alvego? The startup makes sustainable seaweed snacks and is part of our incubator programme at the mom...
11/11/2019
alvego - Algen für alle!

Have you heard of alvego? The startup makes sustainable seaweed snacks and is part of our incubator programme at the moment 🌱🌊💚

The team is running a crowdfunding campaign and they would love if you were able to support them. There are a bunch of cool rewards on offer if you do, check them out and get more information here: http://bit.ly/2KaSPTv

"iiiihh" Algen? Das war gestern! Algensnacks in BIO Qualität, alle Rohstoffe aus Europa, vegan und lecker auf deinen Teller! dive in taste!

04/11/2019
So tickt Berlin: Vegan-Käse-Workshop | ARD-Buffet

Shout out to our alumni startup Cashewbert who appeared on Das Erste this week, giving a behind the scenes look at making vegan camembert 🧀🌱👏 Check out the video here: http://bit.ly/2WKG4nY

Unser Berlin-Reporter Norbert Lübbers hat jemanden getroffen, der sich an einen französischen Klassiker gewagt hat - den Camembert. Aber kann die vegane Variante auch geschmacklich mit der Milchvariante mithalten?

The ProVeg International Plant Milk Report has been released! It's the first comprehensive report outlining the role of ...
29/10/2019

The ProVeg International Plant Milk Report has been released! It's the first comprehensive report outlining the role of plant milk in sustainable global nutrition 🌿🥛 Check it out here: http://bit.ly/34gaCAb

Are you still searching for the perfect plant-based milk alternative? One of our start-ups Pläin original has developed ...
28/10/2019

Are you still searching for the perfect plant-based milk alternative?

One of our start-ups Pläin original has developed a product that provides all the functionality of traditional dairy milk, just without the cow! 🥛

They are running a crowdfunding campaign right now and would love your support. Find out more here: http://bit.ly/2MW7dB7

These guys absolutely smashed week one in the ProVeg Incubator! Round two starts today 😀...#proveg #provegincubator #veg...
30/09/2019

These guys absolutely smashed week one in the ProVeg Incubator! Round two starts today 😀
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#proveg #provegincubator #veggie #vegan #food #innovation #plantbased #environment #startups #berlin #foodinnovation #foodindustry #foodtech

A huge welcome to our third cohort of start-ups at ProVeg Incubator! The programme kicked off this week with a special v...
24/09/2019

A huge welcome to our third cohort of start-ups at ProVeg Incubator! The programme kicked off this week with a special visit from Whole Foods Market founder John Mackey 😃
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#plantbased #cellag #startups #foodlaw #workshops #proveg #incubator #foodinnovation #foodtech #futureoffood #sustainability #berlin

Six startups. One stage. Thousands of eyes. Our second cohort startup Better Nature is part of the next generation of fo...
06/09/2019

Six startups. One stage. Thousands of eyes. Our second cohort startup Better Nature is part of the next generation of food innovators that pitched at the #GoodFoodConference in San Francisco. Founders Christopher Kong and Amadeus Driando Ahnan showed the audience in San Francisco how tasty tempeh products will help changing the food system for good.

ProVeg International ProVeg UK ProVeg Deutschland The Good Food Institute

Photo: GFI

The Alternative Protein and Dairy Show is coming to Europe! After great success in San Francisco, the show will now be h...
29/07/2019

The Alternative Protein and Dairy Show is coming to Europe! After great success in San Francisco, the show will now be held in Amsterdam from August 26th-28th. The networking event will bring together all the entities on the Alt-Protein and Alt-Dairy Landscapes for talks, sessions and hands on workshops on plant and cell-based proteins. We at the ProVeg Incubator are especially excited for the event! Check them out: https://lnkd.in/gGrMHhN
#plantbased #cellbased #foodsolutions #altprotein #altdairy #startups #foodinnovation #proveg #incubator #network #ecosystem #europe #amsterdam #amst19

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!
17/07/2019

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!
17/07/2019

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!

Take a look back at our Pitch Day from our amazing second cohort at the ProVeg Incubator!

What a way to end our second cohort of startups at the ProVeg Incubator! Huge congratulations to all of the startups who...
16/07/2019

What a way to end our second cohort of startups at the ProVeg Incubator! Huge congratulations to all of the startups who pitched at our Closing Pitch Day. Special thanks to our panel of investors and all of our mentors, partners and distinguished guests in attendance. Best of luck to all of our startups on their journey and let us continue shaping the future of food together! @betternature_ @bluefarmco @cellularagriculture @plantagusto @begreenwise @mondarella.eu @plantcraftfood @youpeas_snacks
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#plantbased #cellbased #startups #foodstartups #network #ecosystem #synergies #investors #partners #proveg #incubator #foodinnovation #futureoffood @ Berlin, Germany

We are excited to partner with Purple Orange Ventures GmbH on their Entrepreneurial Scientist & Engineer Fellowship prog...
04/07/2019
Gary Lin on LinkedIn: "I’m super excited to announce the launch of our Entrepreneurial Scientist & Engineer Fellowship Program in partnership with The Good Food Institute, New Harvest, ProVeg International, and ProVeg Incubator! We want to...

We are excited to partner with Purple Orange Ventures GmbH on their Entrepreneurial Scientist & Engineer Fellowship program accelerating the animal-free food tech movement. At the ProVeg Incubator and ProVeg International, we are committed to increasing our impact with partners who share our mission to remove animals from the global food system. Looking to build the next sustainable food company? Check this out: https://lnkd.in/gK7-Frp
#plantbased #cellbased #foodtech #foodinnovation #incubator #startups #futureoffood

July 2, 2019: Gary Lin posted an article on LinkedIn

POV Entrepreneurial Scientist & Engineer Fellowship Program — POV | Purple Orange Ventures
02/07/2019
POV Entrepreneurial Scientist & Engineer Fellowship Program — POV | Purple Orange Ventures

POV Entrepreneurial Scientist & Engineer Fellowship Program — POV | Purple Orange Ventures

This program was created to help more scientists and engineers across Europe, UK, Israel, and Singapore take the leap into entrepreneurship. We provide EUR 120K of equity-free grant funding and coaching for 12 months to support the initial research necessary for starting a truly impactful company in

The ProVeg Incubator is currently accepting startups for the third round of intakes, which will begin in September. Comp...
28/06/2019
Food Innovators Wanted for ProVeg Incubator - vegconomist - the vegan business magazine

The ProVeg Incubator is currently accepting startups for the third round of intakes, which will begin in September. Companies working on plant-based and cell-based innovations can now apply online to join the programme.

“The ProVeg Incubator connects purpose-driven food startups with industry experts, investors, and other partners in our international network,” says Albrecht Wolfmeyer, Head of the ProVeg Incubator. “We provide a unique platform for exchange and innovation in order to help startups thrive and scale and thus have a significant impact on the food system.”

The ProVeg Incubator is currently accepting startups for the third round of intakes, which will begin in September. Companies working on plant-based and cell-based innovations can now apply online to join the programme. The ProVeg Incubator [...]

ProVeg International
19/05/2019
ProVeg International

ProVeg International

It's one of the more complex animal products to imitate, but plant-based cheese is having its moment! 🌱🧀

One of our incubator team members had the opportunity to meet Omri at a food innovation conference in Tel Aviv and learn...
14/05/2019
Vegan-Friendly: “We’re Helping Industrial Food Producers to Eliminate Their Use of Animal Ingredients” - vegconomist - the vegan business magazine

One of our incubator team members had the opportunity to meet Omri at a food innovation conference in Tel Aviv and learn about his successes all around Israel which is now considered the most vegan country in the world. 🌱👌🌏

Vegan Friendly is Israel’s leading vegan life-style promoter, with over 3 million monthly impressions on social media. It is most famous for its heart-shaped vegan label for food products and businesses, as well as for its impactful ‘Vegan [...]

Charity Entrepreneurship
10/05/2019

Charity Entrepreneurship

On Monday Joey Savoie, Charity Entrepreneurship's director was a guest of ProVeg Incubator in Berlin. ProVeg Incubator works with entrepreneurs to transform the global food culture by replacing animal foods by healthier plant-based & more ethical cultured animal products. They kindly hosted our talk on Charity Entrepreneurship as a high-impact career path. Big thank you to the organizers and all the participants for a very fruitful meeting.

10/05/2019
Bühler Group

Bühler Group

We're still buzzed by the enthusiasm, drive and passion of the 200 change makers that came together at our CUBIC Innovation Campus for the first One Young World Switzerland Caucus. Enjoy the wrap-up video:

Thank you for having us at this awesome event hosted by Bühler in Uzwil.
10/05/2019

Thank you for having us at this awesome event hosted by Bühler in Uzwil.

A selection of pictures from the first One Young World Switzerland Caucus at our CUBIC Innovation Campus in Uzwil, Switzerland. We brought together 200 change makers from across the globe to discuss the United Nations's Sustainable Development Goal #12: The future of sustainable production and consumption.

Innovation in 'realistic' plant-based meat continues! This Swedish furniture giant is working with leading alternative p...
10/05/2019
IKEA Is Launching Even Meatier Vegan Meatballs

Innovation in 'realistic' plant-based meat continues! This Swedish furniture giant is working with leading alternative protein suppliers to develop their new meatballs. 🌱🇸🇪

Swedish furniture giant IKEA is launching new vegan meatballs; the company is working with top industry suppliers to make the new realistic plant-based option.

One of the world's biggest meat producers is launching vegan meat. 🍔🌱👌
07/05/2019
Tyson Foods Is Launching Vegan Meat This Summer

One of the world's biggest meat producers is launching vegan meat. 🍔🌱👌

Major meat packer Tyson Foods will launch vegan meat this summer after it recently divested from plant-based burger, sausage, and beef brand, Beyond Meat.

Great news! Certainly many other cities will follow. 🌍💪🌱
07/05/2019
New York City to Cut Meat Consumption By 50%

Great news! Certainly many other cities will follow. 🌍💪🌱

New York City will cut beef consumption by 50 percent and phase out processed meat under its "Green New Deal," joining the city's Meatless Mondays initiative as a means to combat climate change.

Burger King's plant-based Impossible Whopper has been branded a 'game changer' by food industry experts. 🌱🍔👌
03/05/2019
Plant-Based Impossible Whopper 'Exceeding Expectations' - Branded A 'Game Changer'

Burger King's plant-based Impossible Whopper has been branded a 'game changer' by food industry experts.
🌱🍔👌

"This is just the beginning. Burger King has thrown down the gauntlet and we expect to see similar moves from other industry players. Burgers are just the start and we’re likely to see plant-based chicken, fish and pork rolled out on menus and becoming increasingly popular"

Today the startups are learning about how to create their unique selling points and form an effective team. 👨‍👩‍👧‍👦👌 The...
04/04/2019

Today the startups are learning about how to create their unique selling points and form an effective team. 👨‍👩‍👧‍👦👌 The workshop is led by Alex Hannigan-Train, an ex-scientist turned recruiter with over 14 years experience as a search specialist.

Yesterday on Day 2 with our new batch of startups we had one of our mentors, Thomas Starz, running a workshop on value p...
04/04/2019

Yesterday on Day 2 with our new batch of startups we had one of our mentors, Thomas Starz, running a workshop on value proposition and defining the right customer for our product. 💪🤓 🌱🚀

ProVeg Incubator
03/04/2019

ProVeg Incubator

Looking back at the ProVeg New Food Conference: Re-thinking the Food Industry that ProVeg International in the cooperati...
02/04/2019
ProVeg’s New Food Conference: working together to change the way we eat

Looking back at the ProVeg New Food Conference: Re-thinking the Food Industry that ProVeg International in the cooperation with the ProVeg Incubator organised at the end of March 2019, bringing together experts and startups from the food industry to discuss the future of the global food system. 🌎🌱🚀

The world is ready to enter a new era of food. Experts from all over the world came together at the ProVeg New Food Conference last week to find out more about novel food solutions that will strongly reduce the use of conventional animal products in the future. Renowned pioneers in their fields gave...

First official day of the program. 🚀✌🏼Introducing the incubator, sharing each other's expectations, startups pitching ab...
02/04/2019

First official day of the program. 🚀✌🏼Introducing the incubator, sharing each other's expectations, startups pitching about their ideas & businesses and playing ice-breaking games.

Last night we had a successful kick-off of the 4-month program with a new batch of innovative plant-based and cell-ag st...
02/04/2019

Last night we had a successful kick-off of the 4-month program with a new batch of innovative plant-based and cell-ag startups that joined our incubator. 🚀💪🏼 Everyone had a chance to meet each other, share their story and the highlight of the evening was an informal networking over a vegan & organic buffet prepared by a Berlin-based catering company Kernvoll and startup products tasting! 🍴😋

Innovative Food is a category of agrifood tech startups encompassing novel food products and ingredients such as alterna...
31/03/2019
Top 20 Innovative Food Startups in 2018 - AgFunderNews

Innovative Food is a category of agrifood tech startups encompassing novel food products and ingredients such as alternative meat – both plant-based and cell-culture-based — insect protein, alternative sugars, and flavor enhancers. ✌️

Is your startup going to be among those listed for 2019? 🌎🔝

Innovative Food is a category of agrifood tech startups encompassing novel food products and ingredients such as alternative meat - both plant-based and cell-culture-based -- insect protein, alternative sugars, and flavor enhancers.

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Genthinerstr. 48
Berlin
10785

U-Bahnhof Nollendorfplatz oder U-Bahnhof Kurfürstenstrasse

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+49302902825421

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Our Story

The ProVeg Incubator is part of ProVeg, an international food awareness organization with its HQ in Berlin and offices in the UK, Netherlands, Spain, Poland, South Africa and soon launching in several other countries around the world, such as China and the US. The ProVeg Incubator aims to transform the global food culture by replacing animal foods by healthier plant-based & more ethical cultured animal products. Our mission: to reduce the consumption of animals by 50% by 2040 You can apply for our incubator and learn more at https://provegincubator.com/ Instagram: #provegincubator Twitter: @provegincubator LinkedIn: https://www.linkedin.com/company/proveg-incubator/

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