Agora Food

Agora Food Agora FOOD is a platform that brings together initiatives, engaged to explore approaches towards food nowadays.
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Agora FOOD is a platform that brings together initiatives, engaged to explore approaches towards food nowadays. Agora’s kitchen is transforming – part studio, part laboratory – it has become a place where collaboration, self-organisation and sustainability are put into practice.

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Beautiful OFFICE or TEAM SPACE available in June!
27/04/2017

Beautiful OFFICE or TEAM SPACE available in June!

OFFICE OR EVENT SPACE AVAILABLE IN JUNE! A multifunctional, bright loft space to host your team or monthly pop up! Comes with a small kitchen and beautiful shared garden — Just fill out our online form for more info or help us spread a word!
www.agoracollective.org/host-your-event

We are stoked to officially announce that our friends from Little Joy Berlinare running the new Café on our ground floor...
20/02/2017

We are stoked to officially announce that our friends from Little Joy Berlinare running the new Café on our ground floor named Sweethearts Berlin, serving delicious brunch & lunch delights with fresh and ethically sourced produce to warm your bellies!

They have partnered with some of the best suppliers in #berlin: Coffee by Populus Coffee // Meat supplied exclusively by Berlin’s best The Sausage Man Never Sleeps // Bread by THE BREAD STATION in Berlin winner of Stil in Berlin ‘Berlin’s Best Bread 2017’ Wheat Category // Produce from Gegessen wird immer! Come by and say hi, open weekdays 10–6pm!

Our Agora Food Assembly Market is open this wednesday from 5.30–7.30pm! Don't miss out on our superfoods: handpicked mat...
13/02/2017

Our Agora Food Assembly Market is open this wednesday from 5.30–7.30pm! Don't miss out on our superfoods: handpicked maté herbs, tea, spirulina, smoked fish, eggs, bread, seasonal veggies, fruits and juices will keep you warm and healthy! Preorder here: www.foodassembly.com/de/assemblies/83

Come in today for some Japanese rice, chutney and feld salat, served with delicious vegetables from the Agora Food Assem...
04/11/2016

Come in today for some Japanese rice, chutney and feld salat, served with delicious vegetables from the Agora Food Assembly.

Today we are serving Ayurveda with daal, palak panner, wild carrots and apple couscous. All ingredients come from our Ag...
02/11/2016

Today we are serving Ayurveda with daal, palak panner, wild carrots and apple couscous. All ingredients come from our Agora Food Assembly. Food is served until 16:00, so be sure to drop by.

It's getting colder and colder, but we'll keep on heating those inner fires here at Agora. Today we'll be bringing in wa...
26/10/2016

It's getting colder and colder, but we'll keep on heating those inner fires here at Agora. Today we'll be bringing in warmth from New Orleans with a 'Mama Ocha': sweet potato puree, red beans & carrot curry, starting from 13.00.

Also, for the sweet teeth among us, we have some delicious cakes that are sure to warm you up even further. There are no reasons to pass on this one!

On this somewhat cold Monday afternoon we're serving some delicious pumpkin cream with grilled mushrooms, sage butter an...
17/10/2016

On this somewhat cold Monday afternoon we're serving some delicious pumpkin cream with grilled mushrooms, sage butter and grilled squash.

Warm & treat yourself today in our café, we're serving from 13.00.

We're serving pumpkin-mushroom risotto with bruschetta today, yummie! Meals are being served from 13.00.
14/10/2016

We're serving pumpkin-mushroom risotto with bruschetta today, yummie! Meals are being served from 13.00.

Today's meal is coming straight from our Food Assembly. Organic & straight from the fields. Join us for lunch to find ou...
13/10/2016

Today's meal is coming straight from our Food Assembly. Organic & straight from the fields. Join us for lunch to find out what it is!

Today's lunch: a vegetarian curry. Join us at 13.00 for this delicious & healthy treat!
12/10/2016

Today's lunch: a vegetarian curry. Join us at 13.00 for this delicious & healthy treat!

14/09/2016

Today earth banana muqueca is back in the house!!! Brazilian light curry for lunch till 15:30h

Muffins, Veggie Curry / Tomato Pulled Beef by Nowhere Kitchen and Coffee by Alessandra Scafura today. Tomorrow we will a...
30/08/2016

Muffins, Veggie Curry / Tomato Pulled Beef by Nowhere Kitchen and Coffee by Alessandra Scafura today. Tomorrow we will also be here cooking something with the taste of auf Wiedersehen

Fufu it's yummy yam ball that looks like ice cream. Today at our cafe prepared with love by Danilo and Asli
25/07/2016

Fufu it's yummy yam ball that looks like ice cream. Today at our cafe prepared with love by Danilo and Asli

Monday Hangover Chocolate Blaster Cake with Caramelised Strawberries and Blueberries ! @Ismenia Holiday
25/07/2016

Monday Hangover Chocolate Blaster Cake with Caramelised Strawberries and Blueberries ! @Ismenia Holiday

Trust the cook: This is what happens to leftovers after being processed by Nowhere Kitchen with yummy home made sourdoug...
22/07/2016

Trust the cook: This is what happens to leftovers after being processed by Nowhere Kitchen with yummy home made sourdough from David. Come check it out, every Friday there is a new improvised magic.

Today at lunch time we´ll have live music by the duo Skaistė Dikšaitytė and Rafalimanana Yannick they will play pieces f...
15/07/2016

Today at lunch time we´ll have live music by the duo Skaistė Dikšaitytė and Rafalimanana Yannick they will play pieces from schubert, ysaye, Dvorak and more. The food is going to be a surprise menu by Nowhere Kitchen. Don´t miss it.

Today is Feijoada day at Agora come taste this deliclious meal in also as vegetarian version.
14/07/2016

Today is Feijoada day at Agora come taste this deliclious meal in also as vegetarian version.

Refill yourself with some energetic cakes! Banana + Matcha Vegan Cake. Happy Monday :) @ismeniaholiday
04/07/2016

Refill yourself with some energetic cakes! Banana + Matcha Vegan Cake. Happy Monday :) @ismeniaholiday

Summer is here! Get freeeeesh! Kiwi-Lemon-Mint-Ginger homemade lemonade.
30/06/2016

Summer is here! Get freeeeesh!
Kiwi-Lemon-Mint-Ginger homemade lemonade.

Fresh treats at cafe! Lemon Drizzle a la Fleur D Oranger and Lavender / Raspberry White Chocolate Cake / Oats Cramberry ...
29/06/2016

Fresh treats at cafe! Lemon Drizzle a la Fleur D Oranger and Lavender / Raspberry White Chocolate Cake / Oats Cramberry and Coconut Cookies

Thank you Kimberly Helen Upstill for the nice food you are cooking during your residency at AGORA. For those who don´t k...
13/04/2016

Thank you Kimberly Helen Upstill for the nice food you are cooking during your residency at AGORA. For those who don´t know, Kim dedicates the lunch meal each day to another person. For more information, check her website kimupstill.com, and the project on FB https://www.facebook.com/softworkkitchen/?fref=ts

04/04/2016

Soft Work Kitchen Monday Lunch:

Toasted bread with miso butter underneath charred spring onion, parsnip and yellow pepper, covered in a smokey mole, topped with raw marinated pumpkin accompanied by a feldsalat and salted lemon salad. All served next to a sip of chilled cardamon and cinnamon apple juice. 6.5 euro and lots of love!

Coming to a cafe near you from April 1st...
29/03/2016
Soft Work Kitchen

Coming to a cafe near you from April 1st...

Agora Collective's spring residency hosts Kim Upstill to focus on flirtation, food, lyrical research, community, interaction, desire, and lunch.

Dear community, Agora Cafe will be closed this Friday and the following Monday for holidays.
23/03/2016

Dear community, Agora Cafe will be closed this Friday and the following Monday for holidays.

Agora Food's cover photo
18/03/2016

Agora Food's cover photo

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be ...
08/03/2016

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be followed ..!

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be followed ..!

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be ...
08/03/2016

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be followed ..!

Thanks everyone for a fun and communal night of miso paste making and miso tapas tasting! More japanese workshops to be followed ..!

Warm your belly with today's lunch: Phadthai with fried tofu and fresh herbs!
11/02/2016

Warm your belly with today's lunch:
Phadthai with fried tofu and fresh herbs!

Tonight we had the pleasure of Edible Alchemy CoLaboratory guiding us through the wonders of all the right kind of bacte...
05/02/2016

Tonight we had the pleasure of Edible Alchemy CoLaboratory guiding us through the wonders of all the right kind of bacteria. Kimchi, kombucha, kefir, does you good and tastes even better. Thanks to The Real Junk Food Project: Berlin for providing us with produce.

Tonight we had the pleasure of Edible Alchemy CoLaboratory guiding us through the wonders of all the right kind of bacteria. Kimchi, kombucha, kefir, does you good and tastes even better. Thanks to The Real Junk Food Project: Berlin for providing us with produce.

It's all about pumpkins, it's all about browned butter and sourdough...
03/02/2016

It's all about pumpkins, it's all about browned butter and sourdough...

Every Friday at Agora, RESTLOS GLÜCKLICH serving up dishes that minimise waste and maximise your happiness.
03/02/2016

Every Friday at Agora, RESTLOS GLÜCKLICH serving up dishes that minimise waste and maximise your happiness.

Gerade kochen wir wieder den Mittagstisch im Agora. Was es heute Leckeres gibt, seht ihr auf der Tafel. Kommt vorbei! Noch bis 15.30h könnt ihr essen kommen.

RESTLOS GLÜCKLICH
03/02/2016

RESTLOS GLÜCKLICH

Es war ein wunderbarer Abend im Agora am 30. Januar. Hier ein paar Eindrücke für Euch

03/02/2016
Edible Alchemy CoLaboratory

Edible Alchemy CoLaboratory

#beetroot #ginger #Kombucha #explosion #probiotic #overflowing #taste of #fermentation

And counting...
29/01/2016

And counting...

Our last community dinner featuring DIY spaghetti dinner
29/01/2016

Our last community dinner featuring DIY spaghetti dinner

How to stay warm & healthy with wild Oregano?Simply brew tea from it! 100pct offers carefully selected, handpicked, wirl...
24/01/2016

How to stay warm & healthy with wild Oregano?
Simply brew tea from it! 100pct offers carefully selected, handpicked, wirld & dried herbs, rich with etheral oils and antibiotic effect—available only this week at our Agora Food Assembly!
www.thefoodassembly.com/de/assemblies/83

How to stay warm & healthy with wild Oregano?
Simply brew tea from it! 100pct offers carefully selected, handpicked, wirld & dried herbs, rich with etheral oils and antibiotic effect—available only this week at our Agora Food Assembly!
www.thefoodassembly.com/de/assemblies/83

To all new & old memers, curious and interested peeps —our first food sale for 2016 is open! Order fresh, local & fair p...
15/01/2016
Food Assembly

To all new & old memers, curious and interested peeps —
our first food sale for 2016 is open! Order fresh, local & fair products online and pick up on wedn, meet the
food makers and our community in our cozy Agora Café!
More info: www.thefoodassembly.com/de/assemblies/83

04/01/2016
New Agora Food Residency Programme: Prep Kitchen - Agora Collective

Read more about the next chefs' residency here >>>>>>>>

Prep Kitchen at Agora Café (Jan – March 2016) The worst is yet to come, let’s make the best of it. The next installment of Agora’s Chef in Residence sees a shift in pace. In a time when it is easy to adopt a dystopian outlook on our future, the aim of Prep Kitchen is to explore resourcefulness whe…

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