Celebrate a new year of Club experiences with our intimate Chef’s Table dinner party on January 9th! ✨
🍷 Enjoy eight delectable tasting courses by Chef Jon expertly paired with wines from around the world.
📲 Full epicurean menu with wine pairings linked here —> https://linktr.ee/theuniversityoftexasclub
😷 No community seating will be offered for this month’s Chef’s Table Dinner. All reservations will be seated at individual, distanced tables do ensure a safe environment for all!