SALT|SOY

SALT|SOY Sushi, izakaya Dining room open Tuesday thru Saturday from 5:00-10:00, cocktail bar upstairs open Thursday thru Saturday from 5:00-12:00

Operating as usual

| Japanese Eggplant, Shish*to Peppers, & Asparagus |
04/16/2021

| Japanese Eggplant, Shish*to Peppers, & Asparagus |

Canโ€™t stop thinking about the Sesame Green Beans ๐Ÿคค๐Ÿ’ญ โ€ข| green beans, white sesame sauce, toasted black sesame seed | Find...
04/15/2021

Canโ€™t stop thinking about the Sesame Green Beans ๐Ÿคค๐Ÿ’ญ
โ€ข
| green beans, white sesame sauce, toasted black sesame seed |

Find us on @resy & weโ€™ll save you a seat!

El Chingon ๐Ÿค You | Xicaru mezcal, Luxardo Maraschino, Yellow Chartreuse, lime, cardamon bitters | ๐˜ด๐˜ฎ๐˜ฐ๐˜ฌ๐˜บ, ๐˜ด๐˜ฉ๐˜ข๐˜ณ๐˜ฑ ๐˜ธ๐˜ช๐˜ต๐˜ฉ ๐˜ด๐˜ถ๐˜ฃ๐˜ต...
04/13/2021

El Chingon ๐Ÿค You

| Xicaru mezcal, Luxardo Maraschino, Yellow Chartreuse, lime, cardamon bitters |

๐˜ด๐˜ฎ๐˜ฐ๐˜ฌ๐˜บ, ๐˜ด๐˜ฉ๐˜ข๐˜ณ๐˜ฑ ๐˜ธ๐˜ช๐˜ต๐˜ฉ ๐˜ด๐˜ถ๐˜ฃ๐˜ต๐˜ญ๐˜ฆ ๐˜ด๐˜ฑ๐˜ช๐˜ค๐˜ฆ

Start your night off with an order of the Short Rib or the Creamy Crab Korokke.... or both! ๐Ÿ˜œโ€ขTop: | beef and potato cur...
04/09/2021

Start your night off with an order of the Short Rib or the Creamy Crab Korokke.... or both! ๐Ÿ˜œ
โ€ข
Top:
| beef and potato curry, coconut kewpie |
Bottom:
| blue crab, bechamel, pepper jelly |

Do Rai Me ๐ŸŽถ | Haku vodka, Rai Junmai sake, sugar, peychaudโ€™s bitters | ๐˜ญ๐˜ช๐˜จ๐˜ฉ๐˜ต, ๐˜ด๐˜ช๐˜ญ๐˜ฌ๐˜บ, ๐˜ค๐˜ญ๐˜ฆ๐˜ข๐˜ฏ, ๐˜ด๐˜ฆ๐˜ฎ๐˜ช-๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต
04/08/2021

Do Rai Me ๐ŸŽถ
| Haku vodka, Rai Junmai sake, sugar, peychaudโ€™s bitters |

๐˜ญ๐˜ช๐˜จ๐˜ฉ๐˜ต, ๐˜ด๐˜ช๐˜ญ๐˜ฌ๐˜บ, ๐˜ค๐˜ญ๐˜ฆ๐˜ข๐˜ฏ, ๐˜ด๐˜ฆ๐˜ฎ๐˜ช-๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต

Weโ€™re hiring! Come in with your resume Tuesday-Thursday 2pm-4pm! ๐Ÿ˜
04/07/2021

Weโ€™re hiring! Come in with your resume Tuesday-Thursday 2pm-4pm! ๐Ÿ˜

The Nutty Professor | butter pecan washed 1792 Small Batch Bourbon, honey, Drambuie, Averna Amaro, Campari, Angostura Bi...
04/07/2021

The Nutty Professor
| butter pecan washed 1792 Small Batch Bourbon, honey, Drambuie, Averna Amaro, Campari, Angostura Bitters |

๐˜ด๐˜ฑ๐˜ช๐˜ณ๐˜ช๐˜ต ๐˜ง๐˜ฐ๐˜ณ๐˜ธ๐˜ข๐˜ณ๐˜ฅ, ๐˜ณ๐˜ช๐˜ค๐˜ฉ & ๐˜ฃ๐˜ช๐˜ต๐˜ต๐˜ฆ๐˜ณ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต

Grab a seat on our patio & enjoy a Sweet Caroline!! | Open 5pm-10pm | Find us on @resy | Titoโ€™s Vodka, Lillet Blanc, lem...
04/06/2021

Grab a seat on our patio & enjoy a Sweet Caroline!! | Open 5pm-10pm |
Find us on @resy |
Titoโ€™s Vodka, Lillet Blanc, lemon, sugar, ๐Ÿฅ, cucumber, soda |

๐˜ญ๐˜ช๐˜จ๐˜ฉ๐˜ต, ๐˜ณ๐˜ฆ๐˜ง๐˜ณ๐˜ฆ๐˜ด๐˜ฉ๐˜ช๐˜ฏ๐˜จ, ๐˜ค๐˜ณ๐˜ช๐˜ด๐˜ฑ

Letโ€™s talk about the Chili Crab Udon! ๐Ÿ˜ | spicy! crab, miso butter, chili oil, green onion | Find us on Resy.com to make...
03/26/2021

Letโ€™s talk about the Chili Crab Udon! ๐Ÿ˜ | spicy! crab, miso butter, chili oil, green onion | Find us on Resy.com to make a reservation

03/16/2021

Seeking skilled sushi chefs for sushi/izakaya concept
Required skills consist of;
Cutting fish/vegetables
Consistent daily ordering and prep controls
Ability to interact positively with customers and coworkers
Willingness to learn and be proactive
Must be reliable and trustworthy
Background checks are necessary

๐Ÿ’ฅWE OPEN TONIGHT๐Ÿ’ฅ starting at 5pm ๐Ÿฃ๐Ÿธ๐ŸŽ‰ First come first served, reservations will be open for next week!
03/05/2021

๐Ÿ’ฅWE OPEN TONIGHT๐Ÿ’ฅ starting at 5pm ๐Ÿฃ๐Ÿธ๐ŸŽ‰ First come first served, reservations will be open for next week!

WE ARE FINALLY OPEN THIS FRIDAY March 5th!! Join us for cocktails and a unique menu full of southern inspired Japanese f...
03/03/2021

WE ARE FINALLY OPEN THIS FRIDAY March 5th!! Join us for cocktails and a unique menu full of southern inspired Japanese fare. We canโ€™t wait to welcome you to our home on Broad Ave! ๐Ÿ’ฅ๐Ÿฃ๐ŸฅŸ๐Ÿธ

#ilovememphis #ediblememphis #broadavenueartsdistrict #saltsoy

We canโ€™t wait to open this place!
01/27/2021
Salt/Soy to Open in February

We canโ€™t wait to open this place!

The Broad Avenue restaurant will serve Asian-inspired food โ€” and fun.

Huge thanks to everyone that came out and supported the pop up at Alchemy Memphis this past two weekends!!! This was jus...
01/25/2021

Huge thanks to everyone that came out and supported the pop up at Alchemy Memphis this past two weekends!!! This was just a preview of whatโ€™s to come. Are you excited as we are???

Today is the last day for our pop up menu preview @alchemymemphis until we open the doors on Broad Avenue. We start roll...
01/23/2021

Today is the last day for our pop up menu preview @alchemymemphis until we open the doors on Broad Avenue. We start rolling at 4:00. 901-726-4444

Salt|Soy Pop Up For Pick Up menu for this week. We will be at Alchemy for pick up Thursday thru Saturday from 4:00-8:00 ...
01/21/2021

Salt|Soy Pop Up For Pick Up menu for this week. We will be at Alchemy for pick up Thursday thru Saturday from 4:00-8:00 call your order in at 901-726-4444

Weโ€™re back at it this Thursday thru Saturday from 4:00-8:00 for our Salt|Soy pop up. Togo dumplings, ramen, sushi and sa...
01/20/2021
Roll into 2021 with Chef Nick Scott of Salt Soy

Weโ€™re back at it this Thursday thru Saturday from 4:00-8:00 for our Salt|Soy pop up. Togo dumplings, ramen, sushi and sake. 901-726-4444 to place your order at Alchemy 940 South Cooper Street.

https://www.localmemphis.com/mobile/article/entertainment/television/programs/the-shortcut/salt-soy-alchemy-memphis-nick-scott/522-7c3d7657-67c4-4b78-b8d7-61ffd912dd28

Catch Chef Nick Scott owner of Salt Soy on The Shortcut. He's going to teach you how to make sushi. Check out Salt Soy.

01/18/2021

Big thanks to everyone that came out this weekend!! We sold out every night. Weโ€™ll be back at it this Thursday thru Saturday from 4:00-8:00.

Tomorrow at 4:00 stop by and grab a sushi bento box and some sake Togo. Weโ€™re featuring Ozeki Dry, Joto One Cup Sake, Oz...
01/13/2021

Tomorrow at 4:00 stop by and grab a sushi bento box and some sake Togo. Weโ€™re featuring Ozeki Dry, Joto One Cup Sake, Ozeki One Cup Nigori (Unfiltered), Kikusui Nama Sake.

Weโ€™ll be offering two and three roll combo bento boxes with edamame & a ginger salad along with a preview of our izakaya...
01/13/2021

Weโ€™ll be offering two and three roll combo bento boxes with edamame & a ginger salad along with a preview of our izakaya menu this Thursday thru Saturday from 4:00-8:00. Come check it out and grab some sake to take home with you. Pick up at 940 S Cooper street @alchemymemphis

01/11/2021
12/31/2020
SALT|SOY
12/07/2020

SALT|SOY

Excited to share our holiday pop-up with @cityblocksalumeria
Call 901.500.6548 to place your pre-orders by 12/21 at 7pm.
Pickup by 12/23-24 between 12-7pm at Alchemy (940 Cooper St.)

Excited to share our holiday pop-up with @cityblocksalumeria Call 901.500.6548 to place your pre-orders by 12/21 at 7pm....
12/07/2020

Excited to share our holiday pop-up with @cityblocksalumeria
Call 901.500.6548 to place your pre-orders by 12/21 at 7pm.
Pickup by 12/23-24 between 12-7pm at Alchemy (940 Cooper St.)

11/10/2020
11/06/2020
10/04/2020
This weekendโ€™s menu, we also have boozy smoothies starting at 4:00!!!901-726-4444
05/14/2020

This weekendโ€™s menu, we also have boozy smoothies starting at 4:00!!!
901-726-4444

Todayโ€™s pop up menu, we also have boozy smoothies and classic cocktails curbside. We start rolling at 4:00901-726-4444 #...
05/14/2020

Todayโ€™s pop up menu, we also have boozy smoothies and classic cocktails curbside. We start rolling at 4:00
901-726-4444 #curbsidesushi #curbsidecocktails #boozysmoothies #SALTSOY #alchemymemphis #choose901 #ilovememphis #memphis #901 #findmemphis #mustbememphis #wearememphis #memphistn #cooperyoung #midtownmemphis #38104 #38104tified #memstagram #igersofmemphis #bringyoursoul #memphisfoodie #dailyrecipes #foodgasm #restobar #foodandwine @ Alchemy Memphis

Address

2583 Broad Ave.
Memphis, TN
38112

Opening Hours

Tuesday 17:00 - 22:00
Wednesday 17:00 - 22:00
Thursday 22:00 - 00:00
Thursday 17:00 - 22:00
Friday 22:00 - 00:00
Friday 17:00 - 22:00
Saturday 22:00 - 00:00
Saturday 17:00 - 22:00

Telephone

(901) 207-1531

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